Quote by: Bobby Flay

My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment. I'm also very proud of being a very American chef.


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Author Bio


  • NameBobby Flay
  • DescriptionAmerican celebrity chef, restaurateur and reality television personality
  • BornDecember 10, 1964
  • CountryUnited States Of America
  • ProfessionRestaurateur; Cook
  • AwardsDaytime Emmy Award