[at the pre-tour party, the waiters are mime artists]
Marty DiBergi: It's such an interesting concept, mixing mime and food.
Morty the Mime: It's a kick isn't it? Well, I used to be an actor but I could never remember my lines, so I thought "just shut up", you know? Don't say nothing. And my father used to say the same thing to me every dinner time, he used to say to me "shut up and eat", so that's what we do and that's the name of the company "shut up and eat".