Quote from: Food Topic

I think America's food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, it's very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.


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Author Bio


  • NameAlice Waters
  • DescriptionAmerican chef, restaurateur, activist, and author
  • BornApril 28, 1944
  • CountryUnited States Of America
  • ProfessionChef; Author