I used to watch my grandmother make fancy, Julia Child-style beef bourguignon. And growing up in New York City, I was exposed to many cultures. I experimented with Puerto Rican and Jamaican food.
I always used to wonder why American actors were getting fat, then I made a U.S. movie. I'm seeing all the food every day, and there's lots of waiting around because making an American movie is very slow.
I could never give up Mexican food. Nachos are usually my go-to if I'm courtside at an NBA game. I always, always get my picture taken with my mouth wide open and a tortilla chip sticking out of it!
My perfect day is constantly changing. Right now, it would be to lie around in a hammock reading with a portable phone and a table of food next to it. I would spend all day there. And that's all that I can possibly come up with on the spur of the mom...
When I venture out to eat, I like to go to places with food that I don't know how to make. So my favorites are Japanese and Indian. Indian food has so much layering of flavor, and the dishes go together so harmoniously.
I grew up in Italy, and our country is a country of great agriculture and food produce. It wasn't like I was urban and only knew about high-heeled shoes and purses and never knew where my eggs came from.
I was born and raised in North Little Rock, Arkansas. I was 15 when I got my first job serving food to the residents in a retirement home - 22 years later I would shoot my first film in one.
I know my husband really loves me because he takes me to have ribs. He says I'm the only girl he ever took out who actually ate anything on her plate, as opposed to pushing it around.
I recycle. I have a house in the south of France and I have a small garden. My name is Dujardin - 'from the garden.' I grow carrots, peppers, strawberries, green beans, and things for salads, but there are lots of wild boars all around and they steal...
You can literally walk into my apartment and sit on a hat; you can step on a hat; you can probably open up the refrigerator and find a hat tucked under some rotten food. I have a lot of hats.
I would say some of the food I talk about that I really enjoy, like cake and bacon, I eat a lot less than I portray in my act. But that stuff that I dislike, it's pretty sincere.
When I played 'Survivor', I sat back many times and marveled that no one had gotten into a real physical altercation. With all the backbiting, lies, and lack of food, a fight didn't sound far off base, considering the strained and fragile emotions.
It was very important thousands of years ago to categorize things. I can eat that plant, I can't eat that plant. Or this tribe, not that tribe. We don't have to do that anymore - we have processed food now!
There are temptations around you all the time. The trick is to work your way through anxiety or your tiredness or whatever, and not let yourself get so hungry that you're going and stopping for the burgers, and you don't view it as reward. You're doi...
The way I view comedy clubs is, people are drinking, they're ordering food, they're out for the night, and there's also a person onstage talking. And with the theater, they came to the theater, and they're waiting to hear what you say. So you'd bette...
If I don't get food in my mouth, I'm still happy. If my pants are round my ankles, as long as I don't get arrested for indecent exposure, I'm happy. I'm worried about keeping my hair, not how it's combed.
If you take away the predators in the prairies and the national parks, you suddenly have an explosion of elk, and then you have a lack of the food source for the elk, so they strip all the ground bare and that takes away the cover, on and on and on a...
I don't think I would have been great in the 17th century. I would have enjoyed the frocks, and certainly some of the food would have been appealing, but the disease and hygiene would have worried me.
The house I grew up in had large plate-glass windows, which birds frequently crashed into headfirst. My father helped me assemble a bird hospital, consisting of a few shoe boxes, some old rags, and tiny dishes for water and food.
If you start eating with your mouth open - I can't stand it! I was out to dinner with a girl, and she started chomping on her food. You could see everything she was eating. I was like, 'So when do you want to go home?'
You know, if I listened to Michael Dukakis long enough, I would be convinced we're in an economic downturn and people are homeless and going without food and medical attention and that we've got to do something about the unemployed.
