The real challenge in doing a TV show is in what I would call the maintenance energy. You take that creative energy and you use it every week, of course. But you then need to maintain the quality of the stories, and it's harder to do.
My brother's friend worked at a TV station, so we went in; the producer of a show asked if I wouldn't mind taking some photos for his wife, who was a talent agent. Next thing I know, I'm enroute to the agency.
I started writing prose before I started writing television. Then 'Breaking Bad' came around, and to me, writing 'Breaking Bad' is like writing a novel each season. So it's been very creatively satisfying writing for the show.
In the early '80s, my sound - especially that mysterious kind of synthesized sound that was used so much - every relatively cheap TV show eventually had it because it's not expensive. It's just one guy doing the whole soundtrack. So it was overdone.
I've always loved 'Before and After' stories, in books, magazines, and TV shows. Whenever I read those words, I'm hooked. The thought of a transformation - any kind of transformation - thrills me. And that's the promise of habits.
When 'Supernatural' came out, there were a lot of procedurals and you were either a doctor or a cop or lawyer, otherwise the show didn't stay on TV. And then we came around, and I don't want to say we were trailblazers, but we found our niche.
I becan acting when River was doing this TV series and they needed two kids for the show, so they got me and my little sister, Summer, to do it. After that I did some really weird guest spots with orangutans and stuff.
When I used to have a show on French TV, people would ask me how my jacket stayed spotless while cooking. Your whole area has to be clean - and you have to keep it that way.
I've been offered all the reality TV shows but have turned them down. If I did it as 'Johnny,' there'd be no jungle left! It was really hard regaining control of myself, so I am reluctant to let 'Johnny' back out of the box.
Ten years ago, TV cookery shows were about a man or a woman following recipes. Now, it's all about journeys and campaigns and less about the actual chopping and dicing. That's what I'd like to do with magic.
I was on 'Desperate Housewives' and that was my crash course on being on national television topless. Also, I do what I can in between scenes: push-ups, a little free weights. I knew going in it would be a big part of the show.
When you limit the length of the video to something under two minutes, it gives everyday people an opportunity to make something entertaining. It's harder to tell a story or create an entertaining piece of content that is based around the time slot m...
A film has a beginning, middle, and an end. There is a certain amount of time that you have to embody these people. You know the entire story arch. But on TV, you have to let your guard down. You don't know how long the show is going to last. There i...
There's times when I'll see a show, or something cooking on TV, and think, 'That can really be fun when it's working.' But it's a grind. I did that at NBC, it was five days a week. I was doing 'Talk Soup' and 'Later' at the same time. It's a hard job...
It's certainly anyone's prerogative to say, 'I liked something more when it was this' or blah blah. But there's a kind of laziness as a consumer of entertainment, I think, to wish that something was repeating itself and doing the same thing. But to e...
Every year, the Friday before the new Saturday-morning shows would premiere, the networks would do this big preview special, and I was always glued to the TV. As horrible as they were, they were entertaining at the time. There was a lot of showmanshi...
My own musical ambitions were born when I was five, watching the Ed Sullivan Show on TV. When Elvis Presley burst on to the screen, singing 'Don't Be Cruel,' I felt my first sexual thrill, though I didn't know what it was at the time.
[coming upon a large gift box; it contains a TV] Mark Van Doren: Well, what do we have here? Party guest: Aftershave. Mark Van Doren: Aww.
Mike Teevee: Boy, what a great show. Mrs. Teevee: I serve all his TV dinners right here. He's never even been to the table.
I came down to Orange because I sold the Smothers Brothers a song called 'Chocolate,' and that gave me enough money to move down here. I was washing windows down in Orange County when they called me up and said they wanted me to do their TV show.
I have new music coming out. I'm working on some television shows. I still do a tremendous amount of concerts. I'm doing my restaurant. I got a club coming in New York. The restaurant is called Doug E. The club is called Fresh.
