Jeff Smith was the Julia Child of my generation. When his television show, 'The Frugal Gourmet,' made its debut on PBS in the 1980s, it conveyed such genuine enthusiasm for cooking that I was moved for the first time to slap down cold cash for a coll...
You know, there are not only - all of the networks, and I mean every television news operation and print and radio and magazines, newspapers, all of them, are remiss in the diversity area. I mean, none of these organizations have reached a level of p...
I find that if I'm watching somebody upon television or in a movie that is on a window ledge or in some high precarious position my hand starts sweating and I get that crawling feeling in the soles of my feet.
TV deals in very broad strokes. Like, 'Oh, that's my dumb friend', or, 'That's my funny friend.' A true best friend, a sidekick, has to be a little deeper then that. You have to feel like there's nothing either character won't do. That someone really...
I think the joy of any soap opera is it is always there. You are allowed into this world for a little while and it's safe in that you are watching other people go through some troubles rather than yourself. It's there every night, and there is someth...
Putting TV stars in plays just to get people in is wrong. You have to have the right people in the right parts. Stunt casting and being gimmicky does the theatre a great disservice. You have to lure people by getting them excited about a theatrical e...
I happened to fall into a job that wound up being a seminal piece of television history, which was a show I did on HBO called 'The Wire.' That experience really set the bar for me and opened a lot of doors. It also gave me a lot of street cred in ter...
Characters in TV and theatre tend to experience a lot of conflict, so I push myself through sport to physical and emotional levels that hurt so I've some other reference for extreme experience that isn't me shouting at my girlfriend or my mum. It's a...
Please God, I hope my experience in downtown theater isn't over, because I'd love to keep making weird plays. I can't wait for Charles Isherwood to call my next play 'sit-com-y' and tell me to stick to writing television.
I read a great deal as a child. A lot of children go through a phase of reading in a literally voracious way. It is their primary imaginative activity. Maybe that's an experience which is not so common any more with the presence of television in ever...
I wanted a child, and there was no way I could get pregnant under the stress of 18-hour work days and live TV. When you're somebody who's used to making a decision about what they want to do and getting it and achieving it, when your body fails you, ...
I come from a theater background, and if you're doing a play, your audience is right there, and you're able to have that one-on-one experience. Doing more TV now, when fans come up to me on the street and talk to me on social media, that's a way to b...
I feed my kids organic food and milk, but I've also been known to buy the odd Lunchable. My kids are not allowed to watch TV during the week, but on weekends even the 2-year-old veges out to 'The Simpsons.'
The standardization of world culture, with local popular or traditional forms driven out or dumbed down to make way for American television, American music, food, clothes and films, has been seen by many as the very heart of globalization.
I want to know why we exist and what I can do while I'm existing. Basically. it's learning how to exist, wholely, consciously. Growing up on fast food and television shows, you can easily forget to exist. You can even be treated as if you don't.
I was at a party, and some squiggly looking dude with a bow tie came up and said, 'How'd you like to be on TV?' Turns out he was the programming guy at the Food Network. They had me come into the office, and I did a 'Ready, Set, Cook' with Emeril Lag...
I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. It's sort of a tea...
Obviously, I love Japanese food. My favorite TV show of all time, without exception, is 'Iron Chef.' Not the stupid American version; 'Iron Chef' Japanese; the real one, the one that was on in Japan... my DVR for years was set to record almost every ...
In the U.K., there's absolutely no money for television. So you can do pretty much whatever you want. They're not losing money on any of the shows, so they'll give you a lot of creative freedom. In the United States, there are millions and millions o...
I enjoyed Jonathan Franzen's 'Freedom.' Would I make that into a film? I think it's better suited to television. That would very much be a dialogue and performance piece, and it would take some very skilful direction - but not my kind of directing. B...
At the end of the seven years, 'Family Ties' voluntarily went off the air. And, we went off as the #1 show on TV that week. We cut down the nets on stage 24 and moved on with the rest of our lives. Always to carry with us the blessing of what we had ...