You can put the greatest seafood restaurant next to an average steak house in an urban area, and that steak house will do more business than the seafood place. If you go to the water, you can put an average seafood place next to the greatest steak ho...
Several groups have information evaluating seafood sustainability. I wrote the first such guide, and seafood pocket-guides and detailed evaluations of different seafoods are available for download from the group I founded, Blue Ocean Institute.
Maybe it's some Bioterrorism test being run by the government. Don't drink the tap water or seafood until I do some testing." Bubba "I don't normally drink my seafood Bubba, but" Nick
The industrial way we fish for seafood is harming the marine habitats that all ocean life depends upon. Indiscriminate commercial fishing practices that include miles of driftnets, long lines with thousands of lethal hooks and bottom trawls are ruini...
I personally have stopped eating seafood.
I love seafood. I'm not a vegetarian but I'm probably a pescetarian.
Rather than being about what foods to avoid and why, The Essential Good Food Guide is an introduction or a reminder of what good food is and what to do with it.
As soon as I get home, all I want to eat is seafood.
I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas.
I like working with fish, so naturally I like seafood.
I joined PETA for minks and dogs. I need my beef, my chicken, my seafood.
Galloway: I'm sorry to bother you, I should have called first. Kaffee: No, no, I was just watching a ball game. Come on in. Galloway: I was wondering if... how'd you would feel about my taking you to dinner tonight. Kaffee: Are you asking me out on a...
Sharks don’t eat seafood because they like it, but because chicken can’t swim.
The only kind of seafood I trust is the fish stick, a totally featureless fish that doesn't have eyeballs or fins.
I love Japanese and Thai food, especially seafood, and eat out with my wife two or three times a week.
I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood.
I have trouble with seafood because it tastes like a dock.
I never talk about books in progress. I could decide to change it to a series of seafood recipes, after all.
One of the first jobs I ever had was opening clams in a seafood restaurant, so I'm pretty quick at it.
The lack of information is what makes one go to the desert in search of some seafood.
I love seafood. Whenever I'm in Las Vegas, I love going to the Bellagio buffet because they have these great king crab legs.
