There are worse things than being robbed..." I could smell the sick old-meat stench on his breath, like he really had eaten my grandmother. "...worse things than dyin' even. You be a good boy, Little Red, and maybe you'll get to live awhile. Maybe yo...
It's a myth that generally Asians are mostly vegetarians. The Japanese are the kings of red meat, but it's expensive. The Chinese and Vietnamese love their pork. Many Indians, especially the Muslims, can't live without their lamb.
Jonathan: I'm a vegetarian. Alex: You're a what? Jonathan: I don't eat meat. Alex: How can you not eat meat? Jonathan: I just don't. Alex: [to Grandfather, in Russian] He says he does not eat meat. Grandfather: [to Alex, in Russian] What? Alex: No me...
There isn't anything I don't eat, although I'm not too keen on creepy crawly things. Other than that, I'm quite adventurous. I like all types of red meat, and I'm not a fussy eater at all.
I was a vegetarian for 10 years and a pescetarian for eight. Then I woke up one day when I was 29 and craved red meat. I'm a big believer in listening to my body's cravings.
Eating-wise, I'm fairly disciplined. I have to be, because if you're not eating correctly, you're not giving your body the fuel it needs. So, I stay away from carbs after the morning, and I eat a lot of protein - fish, chicken, and no red meat.
There are certain things that I do - I don't eat chicken or pork. I stay away from red meat a lot; I eat fish most of the time. I think it makes me feel cleaner, not just body wise. I feel good.
The thing that you're faulted on today is not that you are too tough, or not that you aren't careful. It's that you might have been too soft. People want that red meat now because you have to keep up with the mood and the mood today is harsh. It real...
I knew I was dog meat. Luckily, I'm the high-priced dog meat that everybody wants. I'm the good-quality dog meat. I'm the Alpo of the NBA.
Fantasy is silver and scarlet, indigo and azure, obsidian veined with gold and lapis lazuli. Reality is plywood and plastic, done up in mud brown and olive drab. Fantasy tastes of habaneros and honey, cinnamon and cloves, rare red meat and wines as s...
George: What would you do if you had three or four months to live? Nurse #1: Um... I'd eat a lot of red meat? George: Good for you. Nurse #1: What would you do? George: Build a house.
Surgeons are a singular brotherhood, Adam. To us, people aren't sacred beings crafted in the Almighty's image, no, people are joints of meat; diseased, leathery meat, yes, but meat ready for the skewer & the spit." He mimicked my usual voice, very we...
A piece of meat with eyes.
After meat comes mustard.
Much meat, much disease.
Some vegetarians and vegans may object to in vitro meat, because they don't see the need for meat at all. That's fine for them, and of course they are free to remain vegetarians and vegans and choose not to eat in vitro meat.
Firstly, should we be selling and buying irradiated meat? I think that's up to the consumer, ultimately. But the second point is, this irradiated meat should be clearly and unmistakably labeled as irradiated meat.
We've all seen chicken portrayed as the low-fat, heart-healthy alternative to red meat for years, but it no longer adds up. You might want to lean away from eating birds and lean toward more plant-based options of protein like black beans, lentils, t...
A sleeping fox finds no meat.
The nearer the bone, the sweeter the meat.
Not eating meat is a decision, eating meat is an instinct.
