Trust is nothing when you have it. It's bread and milk. Basic. There's no glamour, no emotion, no drama - you just trust and that's it. Trusting someone is boring. It's a non-event. But take it away - try living without trust and suddenly your relati...
Having read several prize-winning novels, Fancy was confident that she now knew the recipe: 1. Write a simple narrative. 2. Make a long list. 3. Scatter the contents of your list throughout your narrative.
Inviting a goblin to cross your threshold was a recipe for disaster, and certainly worse than doing the same with a vampire. With the latter all you got was a nasty bite, but the company, the extraordinarily good sex and the funny stories more than m...
I make a wonderful cure-all called Four Thieves, just like my mum did. It's cider vinegar, 36 cloves of garlic and four herbs, representing four looters of plague victims' homes in 1665 who had their sentences reduced from burning at the stake to han...
When I'm in need of a quick meal or party dish, a burger is hands-down my go-to pick! Burgers are easy, fast, and don't even require utensils to eat, making them the perfect get-together main course, tailgating essential, and simple dinner recipe to ...
'Ms.' always flouted the rules of the ad world that say, especially for products directed at women, that the ad must be connected to the editorial. You don't have food ads unless you have recipes. You don't get clothing ads unless you have lavish fas...
I have my great grandmother's recipe for black beans, all the way from Cuba, and I know how to make those. I'm actually pretty good at it now. But my first time, the beans actually exploded in the pot, so I had black beans just dripping from the ceil...
I brought in a yogurt master from Turkey. I went to Greece. I was always going back and forth, from New York to Turkey and Greece. The recipe we use has been around hundreds and hundreds of years. Growing up in Turkey, not a day would go by that we w...
Usually naive interviewers hover between two mutually contradictory convictions: one, that a text we call creative develops almost instantaneously in the mystic heat of inspirational raptus; or the other, that the writer has followed a recipe, a kind...
- I'm so busy doing what I must do that I don't have time for what I ought to do... and I never get a chance to do what I want to do! - Son, that's universal. The way to keep that recipe from killing you is occasionally to do what you want to do anyh...
I’m famous for my Shepherd’s Pie. Here’s my recipe: lamb, potatoes, cheese, peas, paprika, and a wool-covered apron for the chef/shepherd/wolf-like politician to wear while serving the sheeple up.
This is something different again. A feeling of peace. The feeling you get when a recipe turns out perfectly right, a perfectly risen souffle, a flawless sauce hollandaise. It's a feeling which tells me that any woman can be beautiful in the eyes of ...
There was a time-a lonely, lonely time-when salads were a pale and limp affair, relegated to the side of your plate, practically weeping. I think those dark days were also known as the '80s. -p.11
Recipe for a Worry Take one pound morbid preoccupation and mix vigorously with one cup overactive imagination. In a separate bowl, add one part hypersensitivity to three parts increased hormone activity. Fold together and let stew for hours on end.
The sacred dimension is not something that you can know through words and ideas any more than you can learn what an apple pie tastes like by eating the recipe. The modern age has forgotten that facts and information, for all their usefulness, are not...
I like to go to the gym with my girls, practice yoga, try new recipes, bake, have slumber parties, go to the beach, have adventures, book hunt, shop for new records, or road trip somewhere... anything that keeps me laughing and excited about the day,...
Writing on a computer feels like a recipe for writer's block. I can type so fast that I run out of thoughts, and then I sit there and look at the words on the screen, and move them around, and never get anywhere. Whereas in a notebook I just keep plo...
Books can make a difference in dispelling prejudice and building community: not with role models and recipes, not with noble messages about the human family, but with enthralling stories that make us imagine the lives of others. A good story lets you...
When I do a cooking class now, I tell people that the most important part is to read the recipe many times so you know what you're doing. What I don't tell them, though, is that sometimes I do parties where I'm rushing so much I don't have time to fo...
Max Jerry Horovitz: [in letter to Mary] Recipes are like mathematical equations. Dr. Bernard Hasselhoff told me you should never weigh more than your refrigerator, and to never eat anything bigger than your head. I once ate a watermelon bigger than m...
Old Man at the Two Windmills: Still, true love does exist. Suzanne, Owner Two Windmills bar: I know. After 30 years behind a bar, I'm an expert. I'll even give you the recipe. Take two regulars, mix them together and let them stew. It never fails.
