I'm a huge sports fan.
I don't know much about sports.
Only the gentle are ever really strong.
I've always found poverty a source of strength.
My mom knows when something is real and something is not.
It's superfun being a mom, but it's hard too.
My mom is painfully sweet; she's from Nebraska.
Mom worked with autistic children.
My mom and my stepdad are both therapists.
My mom introduced me to science-fiction.
I want to be a fun mom. Not a gasping for air mom.
The darkness isn't so frightening with Ryan. With him I can believe that I am a princess with a wreath of flowers and ribbons crowning my head and he is my prince sworn to protect me from the evils in the night.
Right then I wasn't a freak. I wasn't an ice queen. I didn't have powers. What I had was a friend comforting me when I needed it most. Right then I was just a normal girl, and Ryan was the superhero.
The low E is at the top, the second string is A, then it's D, G, B, and the last one is high E." A mnemonic device he once heard came to mind and, plucking the strings, he said, "Eddie Ate Dynamite... Good Bye Eddie,.
When you think about little league football, high school, and even on to college even more so, you're dealing with a lot of guys that are prideful, that think they're the best - a lot of alpha males. So, typically, you've got to have a guy that can c...
Right now I am kicking around an idea to do a web talk show on a boat. Guests would come on and go fishing with me. I would like to take people who have never fished: You get them out on the water and they really open up.
Making ribs in Texas isn't that unusual a choice for 'Top Chef'. We played the stereotypes everywhere we go. It's not only in Texas. We do it in New York; we did it in San Francisco. Listen if we shoot it in Seattle you know we're going to be throwin...
A chunk of seared albacore tuna, salted and peppered, then seared rare in a little oil in a hot skillet for just a minute or so per side, is the perfect addition to a savory plate of fried rice. Just slice the tuna across the grain and fan those mild...
Every chef has his treats. By that, I mean bits and pieces from things you're working on - crusty little cake trimmings, ends from a brisket, collars from a salmon, scraps. But they're snacks to me, and I eat them right off the cutting board - maybe ...
My wife and I decided to try and kick start our kitchens to a $15 minimum wage for cooks. I've probably had to go through and raise every menu price now by 50 cents because it took away my profit. I just underestimated what it was going to cost.
It doesn't get any more underground, conscious or indie than Macklemore, Ryan Lewis, but because they got a couple of really big pop hits, actually some of the biggest pop hits that hip-hop has ever seen, people are missing that part of their story. ...
