I was too thin. I was working all the time, not eating at home. Spaghetti bolognese on planes. Ugh. Now most of my meals I cook for myself with organic ingredients.
I've also committed my time and resources to many local organizations like Christmas in April, Catholic Community Services, and Hudson County Meals on Wheels.
To make my meal, I go to the market and to the garden, and then I decide what I'm going to do. That's a great pleasure.
I'm a girl who enjoys a great meal with great friends, so I'm not really that concerned about weight loss.
Just because one likes to cook up a great meal or decorate their home doesn't mean they have to do it with granite counter tops and duck a l'orange.
Oddly enough, I'm not religious but I'm also very fond of St Peter's in Rome. When I'm there, I always know there's a good meal not far away.
Being a vegan just helps me build up my self-esteem. I feel good about it every time I eat a meal.
The first meal my husband ever made me was a chicken curry. I have never tasted anything so delicious in my life.
My rule of life prescribed as an absolutely sacred rite smoking cigars and also the drinking of alcohol before, after and if need be during all meals and in the intervals between them.
I love fresh vegetables and we always include them in our meals. I don't force my kids to eat asparagus, but they do eat peas, broccoli, and carrots.
You say grace before meals. I say grace before I dip the pen in the ink.
Housewives of the 1950s were supposed to create show-stopping meals every night for their hard-working husbands.
There's nothing you can really do to prepare to rock. Do you prepare to eat a delicious meal? Are you hungry? Then you're gonna eat it.
And if you had an, an opportunity to have a hot meal, you did. That was the cook. But you didn't stop and say, This is dinnertime and Oh wait it's five o'clock, it's time to eat for supper.
Sometimes the greatest meals on vacations are the ones you find when Plan A falls through.
Wine makes every meal an occasion, every table more elegant, every day more civilized.
Frosting was his favorite. He liked to eat doughnuts at every meal. Because it was healthier to eat six small meals a day than three large ones, he restricted himself: jellied for breakfast, glazed for brunch, cream-filled for lunch, frosting for lin...
I’m a big believer in cooking your own meals. It makes it much easier not only to ensure that you eat fresh foods but also to follow the second rule of eating (see previous chapter), which advises incorporating as many colors, tastes, textures, and...
In prison, you learn to count each day and each moment. You even count the bad 'meals' and the unbearable ones.
I hate people who are not serious about meals. It is so shallow of them.
We’re all just ingredients. What matters is the grace with which you cook the meal.
