I don't think it ever works to tell people what they can't eat. They can do it for so long, and then they fall off. You have to bring them into a new relationship with food.
I wanted to take nouvelle cuisine further, to the point where we were breaking down the essence of taste and sensation, reconfiguring food as a series of really intense hits on the tongue.
Monkeys don't enjoy or appreciate flavours. Experts have told us that human beings are the only beings that can appreciate food at this higher level and the only living beings that cook.
In Africa, we have the bush meat trade, which means that, on a very large scale, animals are being killed in the forests and sold in the cities as a luxury food.
I like a well-roasted rotisserie chicken and eggs cooked various ways, like sunny-side up or scrambled. It's comfort food for me.
I am very honored for all the distinctions and accolades, but what I am most sensitive to is my clientele and the fact they are pleased with my food and my restaurants.
There are a lot of food Nazis in the U.S., but I believe if you can show people what's really important, they'll judge the rest for themselves.
I believe in a tongue-first exploration of the world. Food is our most immediate daily relationship to our ecosystem, and there is something delectable and intriguing about it.
In '71 or '72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage.
I wait for the next opportunity to have something to do with food. If I get rested, my mind just starts creating new dishes - click, click, click.
I'd like to have the first restaurant that can deliver incredible quality food to your table at your house at any time-right where you live.
Now the restaurants have begun to catch up with the wine-making; there are numerous great restaurants in Napa Valley, and it's wonderful because the people are there for just that: great food and great wine.
If the first bite is with the eye and the second with the nose, some people will never take that third, actual bite if the food in question smells too fishy, fermented or cheesy.
I can't complain about my life. I have a really nice life. I have a great family and I live in a gorgeous part of the country.
My kids - even though it's a family business - they don't even know what day or time 'Survivor' is even on. They just know it's on TiVo.
When you have kids, they are the consistent things in your life. They don't change no matter what's going on. They love you. They are more honest than anybody will be.
One of the most predictable things in life is there will be change. You are better off if you can have a say in the change. But you are ignorant or naive if you don't think there will be change, whether you want it to or not.
The government has a responsibility to protect society, to help maintain society. That's why we have laws... The rule of law creates a set of standards for our behavior.
But as soon as we got that higher speed access to the home there's going to be a tremendous crunch on the backbones for a much higher speed bandwidth. People really ought to be planning for that.
Of the seven experiments, the ones that have been most investigated so far have been the pets. The dogs who know when their masters for coming home, and the sense of being stared at.
You look at shows like The Simpsons or Larry Sanders or Curb Your Enthusiasm or Seinfeld, they're really sophisticated shows that we all love back home.