I was chef to the French Presidents between '56 and '59, finished with de Gaulle, and during de Gaulle I remember serving Eisenhower, Nehru, Tito, Macmillan; those were the heads of state at the time. I never saw anyone. No one would ever, ever, ever...
Alice Ward: What are you doing opening your mouth in my kitchen? You owe me $200. Sherri Ward: I said I was gonna pay you next week. Alice Ward: I don't want another word outta you!
Skinner: [to Linguini] Do you know what would happen if anyone knew we had a rat in our kitchen? They'd close us down. Our reputation is hanging as a thread as it is. Take it away from here. Far away. Kill it. Dispose of it. Go!
I read usually in the morning, in my kitchen at breakfast - a short reading time, usually poetry. I read in bed every night. I usually get in bed pretty early with a book, and I read until I can't prop my eyes open anymore - sometimes rather late.
Dirk: [standing in the kitchen at work with Jack] So, you want five or ten? Jack Horner: What? Dirk: Well, if you just wanna see me jack off, it's ten. But if you just wanna look at it, it's only five.
I remember being a kid, and if you had to pee, well, you had to hold it until the commercial break. Then you rushed, and hopefully, if you're going to the kitchen for a snack, you'll be back before so you don't miss a line. If your sister sneezed or ...
It was improv that really helped me start coming up with recipes and just believe in my instincts. That's why the first recipe I made up was 'I Ain't Chicken Chicken' because I finally felt bold and fearless in the kitchen, which was an entirely new ...
Although, I admit, I desire, Occasionally, some backtalk From the mute sky, I can't honestly complain: A certain minor light may still Lean incandescent Out of kitchen table or chair As if a celestial burning took Possession of the most obtuse object...
I want you to take a sleeve of Thin Mints and line them up on the edge of the kitchen counter and when I'm hungry I can just bend over and sweep a cookie into my mouth like I'm scoring a goal in hockey.
He did not go much further, but sat down on the cold floor and gave himself up to complete miserableness, for a long while. He thought of himself frying bacon and eggs in his own kitchen at home - for he could feel inside that it was high time for so...
Our lives are like a house. Some people are allowed on the lawn, some onto the porch, some get into the vestibule or the kitchen. The better friends are invited deeper into our home, into our living room.' 'And some are let into the bedroom,' said Ga...
And I knew that in spite of all the roses and kisses and restaurant dinners a man showered on a woman before he married her, what he secretly wanted when the wedding service ended was for her to flatten out underneath his feet like Mrs. Willard's kit...
I had a dream about you. We were in a kitchen shaped like Italy, and we were making burritos for homeless houses. We should do more things like that, and really make a difference indifferently.
The air was fresh and crisp and had a distinct smell which was a mixture of the dried leaves on the ground and the smoke from the chimneys and the sweet ripe apples that were still clinging onto the branches in the orchard behind the house.
Not crazy in a 'let's paint the kitchen bright red!' sort of way. But crazy in a 'gas oven, toothpaste sandwich, I am God' sort of way. Gone were the days when she would stand on the deck lighting lemon-scented candles without then having to eat the ...
Oh, no said her mother sadly. You know nothing of the pettiness of women. When brothers agree to split a joint family they sometimes divide lakhs of rupees worth of property in a few minutes. But the tussle of their wives over the pots and pans in th...
Parents who daily read Robert Lewis Stevenson to their children and surrounds them with blocks, plastic animals, and some cardboard boxes or kitchen pots and pans are going to produce a qualitatively different child from those who spend that time on ...
There are as many ways to discover your story as there are to trip over a dog in the kitchen--and some of them feel about as planned.
I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure
[When I die], I will decidedly not be regretting missed opportunities for a good time. My regrets will be more along the lines of a sad list of people hurt, people let down, assets wasted and advantages squandered.
We hand the meat over to Greasy Sae in the kitchen. She likes District 13 well enough, even though she thinks the cooks are somewhat lacking in imagination. But a woman who came up with a palatable wild dog and rhubarb stew is bound to feel as if her...