Quotes of: Jamie Keyword

I cook better than you," Nick corrected absently. "I think monkeys can probably be taught to cook better than you." "I'd like to have a monkey that cooked for me," said Jamie. " I would pay him in bananas. His name would be Alphonse." "I agree, that ...

The Demon's Covenant

Criticism is part of the creative man's journey, and I appreciate it.

Marcus Samuelsson

Each city should have its own type of restaurant.

Marcus Samuelsson

Today, in the newspapers and magazines, the first sentence is, my restaurant is expensive.

Masa Takayama

I love the intensity of the fine-dining kitchen, but loathe the fine-dining experience.

David Chang

Everything in food is science. The only subjective part is when you eat it.

Alton Brown

Food isn't like anything else. It's something precious. It's not a commodity.

Alice Waters

A lot of equipment can get in the way of the connection with food, with touching and feeling.

Alice Waters

It's a challenge to demonstrate that you can prepare some really interesting food with humble ingredients.

Charlie Trotter

People are trying to figure out what American food is; it's certainly an amalgamation.

David Chang

A molecular gastronomist is really just someone who explores the world of science and food.

Homaro Cantu

We the chefs have a responsibility to learn about the chemical makeup of food!

Joel Robuchon

The passion of the Italian or the Italian-American population is endless for food and lore and everything about it.

Mario Batali

Everyone makes pesto in a food processor. But the texture is better with a mortar and pestle, and it's just as fast.

Mario Batali

I don't know if you call a burger 'recession food.' It's comfort food.

Michael Mina

My goal in 'Live to Cook' is to make great food more approachable for home cooks.

Michael Symon

Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada.

Paul Prudhomme

Italian food is all about ingredients and it's not fussy and it's not fancy.

Wolfgang Puck

Personally, I need a high level of physical fitness in order to feel at ease.

Jurgen Klinsmann

The food business is very tough, but there's also a lot of love and very giving.

Marcus Samuelsson

I need to travel, of course, with my laptop, so I can do my business on the road.

Theophilus London