Quotes of: Italians Keyword

The Italian economy is certainly the weakest of the big European countries.

Romano Prodi

I was born and raised in New York, but my family on both sides is of Italian descent.

Aida Turturro

Italian men do appreciate beautiful women. They're not afraid of the beauty, which is nice.

Eva Herzigova

I always thought the biggest failing of Americans was their lack of irony. They are very serious there! Naturally, there are exceptions... the Jewish, Italian, and Irish humor of the East Coast.

Colin Firth

I wanted to be a skinny little ballerina but I was a voluptuous little Italian girl whose dad had meatballs on the table every night.

Lady Gaga

In any city or town, you can find a good, rocking Italian place. The most unhealthy thing on the menu? I'll have two of those!

Hunter Hayes

When I wasn't famous, I had a lot of friends, almost all of them Italian. The racism only started when I started to play football.

Mario Balotelli

I speak Spanish to God, Italian to women, French to men, and German to my horse.

Charles V

To God I speak Spanish, to women Italian, to men French, and to my horse - German.

Emperor Charles V

My parents are Italian and British. They live in Berkeley now - we all moved there four years ago.

Claire Forlani

Very few of the early Italian humanists were really humane.

Irving Babbitt

The trouble with eating Italian is that 5 or 6 days later, you're hungry again.

George Miller

Lt. Aldo Raine: [very bad Italian accent] Arriverderci.

Inglourious Basterds

But I'm a hot-blooded Italian by nature. Whatever the situation you present, I'm going to make something out of it.

Maynard James Keenan

I studied voice at Yale with Blake Stern from the music school, and he had me singing German lieder and Italian songs.

Michael Cerveris

I learned to cook from my mom. Most of what I ate growing up was Italian cooking.

Steve Albini

The unlikely combination of potatoes and pasta does appear in some Italian recipes.

Yotam Ottolenghi

Scamorza, an Italian curd cheese often labelled 'smoked mozzarella,' melts fantastically well.

Yotam Ottolenghi

...to give a clear picture of the whole scene of Italian gastronomy.

The Gastronomy of Italy

From 1940 to the present, the art world - and particularly Los Angeles - has undergone a transformation not unlike the Italian Renaissance.

Jeffrey Deitch

Never trust an Italian. The Nazis did that, and look where it got them.

Skippy Dies