Every era has its own list of ingredients that are considered exotic and then, 15 years later, they're not.
Many ingredients are called 'earthy,' but none comes as close to fitting the bill as buckwheat. I'm mildly obsessed with the stuff.
Raw fish suppers admittedly require a little planning, not least in the acquisition of the main ingredient.
The best ingredients for likeableness are a happy expression of countenance, an unaffected manner, and a sympathetic attitude.
Pride and integrity are some ingredients that define respect. Don't compromise them for short lived attention.
Ingredients to success: know what you do well, know what to do well, and know someone who's swell.
Analyzing what you haven't got as well as what you have is a necessary ingredient of a career.
I can't think of anyone I admire who isn't fuelled by self-doubt. It's an essential ingredient. It's the grit in the oyster.
Cooking is science, throw some ingredients together and a meal may appear, may not be edible but everyone has to start somewhere.
Fantasy is a necessary ingredient in living, it's a way of looking at life through the wrong end of a telescope.
Mindset & context are the 2 main ingredients entrepreneurs and leaders must use for creating sustainable real success
The thing with children is they're a bit like baking a fruitcake: you throw all the ingredients in but you never know how they're going to turn out.
As a journalist, I'm not supposed to be the subject, but as an author, I'm fair game - another ingredient in the media soup.
A man's love for a woman is not defined by his availability in bed, but by every ingredient he adds to improve the taste of the relationship.
Canada is a country of ingredients without a cuisine; we're a country with musicians without an indigenous instrument; Toronto's a city that doesn't even have a dish named after it.
Every woman is well aware of the deadly ingredients of her soul which is why they all detest each other.
If you're trying to create a company, it's like baking a cake. You have to have all the ingredients in the right proportion.
There's not much cooking in our household. We do a lot of raw food, so it's more about putting the right ingredients together to create something scrumptious.
What strikes me is that there's a very fine line between success and failure. Just one ingredient can make the difference.
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own characteristics; and it needs time to simmer to reach full flavor.
I was too thin. I was working all the time, not eating at home. Spaghetti bolognese on planes. Ugh. Now most of my meals I cook for myself with organic ingredients.
