If you think of the ice caps as the fridge of our planet, if your fridge at home died, the food you eat would go rotten, and you'd starve.
Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France.
In a drama of the highest order there is little food for censure or hatred; it teaches rather self-knowledge and self-respect.
There's a lot of American kids think their food comes from the grocery store and the concept of seasonality has no meaning to them whatsoever.
I've learned to sell my music, I've learned to direct, I've written screenplays... All of this fulfilled my artistic needs but also put food on the table.
It is clearly the case that programs in Europe and the United States that have increased biofuel production have contributed to the added demand for food.
I don't have a huge breakfast, and I sometimes forget to have lunch, so I focus on dinner. I love Thai and Japanese food.
There were days when my father didn't have money for food, and we slept hoping the next day something could be got from work.
If we eat any food, or drink any beverage, we must recite a blessing over them before and after.
I love this country because I didn't always have it. Freedom, food, water that is clean, Constitution - these are not things I take for granted.
Though I love the luxury of the Waldorf Towers, room service there doesn't do soul food.
When you're starting out as an actor, there isn't much food around. I was lucky to have a hit pretty early on. I didn't starve too long.
Los Angeles is such a widespread city, sometimes it's hard to see your friends, and food is a great way to get together - it's a great way of giving love.
Most wars are not fought over shortages of resources such as food and water, but rather over conquest, revenge, and ideology.
I always thought that bagels and lox was my soul food, but it turns out it's sushi.
I used to have a monthly cookery column, and am a big cook, so that whole sense of connecting what one does with food to one's cultural identity has always been fascinating to me.
Fresh, organic, cage-free eggs that slip right out of the shell are a versatile gift of the food world and can be transformed into a variety of tasty meals.
I talk to trees and animals. We have interesting conversations about food, weather, and love. They sometimes can predict the future.
There's a food revolution going on throughout the country. And it doesn't matter if you're down south, up north in Maine, if you're out west in Portland or Seattle.
In New York, I'll walk down the street and someone will say, 'Nice show,' and that's it. If I'm at a food festival, it's open season.
Alaska Airlines and I have a lot in common, so coming together to delight travelers with savory, high quality food from the Pacific Northwest made sense.