Years later I would hear my father say the divorce had left him dating his children. That still meant picking us up every Sunday for a matinee and, if he had the money, an early dinner somewhere.
My parents would always have us, as many times as we could, sit together for dinner and talk about what was happening in our lives, and so we created a great recipe where I could be completely honest with my mother and to an extent my father, being a...
Since I was a child, I've liked telling stories. Maybe because my father's a director, I grew up loving stories. I'm not good at spinning them at a dinner table because I do go on a bit, but I love writing them, and directing is just a way of editing...
Michael Clarke Duncan and I met at a music festival that was honoring films, and we happened to be seated next to each other at the dinner, and we just hit it off and kept in touch ever since. He was just the gentle giant in real life like you would ...
I always have music. I love it to be very upbeat. When you're having drinks, I like something like Cesaria Evora. During dinner, I like the much more traditional - old Frank Sinatra and things like that.
It's very tempting to have a nanny and live in a gated community and have a chef - I'd love to have a few dinners cooked for me. But I don't want that for my children. When they're older, if people say to them, 'Did you have a chef?' I want them to b...
I think people in Italy live their lives better than we do. It's an older country, and they've learned to celebrate dinner and lunch, whereas we sort of eat as quickly as we can to get through it.
My number one inspiration was my mother. She worked two jobs and had breakfast and dinner prepared. I essentially called my mother, The Lion. She's fierce and she's proud. I'd like to think some of that rubbed off on me.
The only downside to playing the violin is that you never know when you're going to be asked to play. I could be out to dinner or having a drink at a bar, and someone could just give me a violin, and I've got to be ready to play.
Anyone who lives in Washington and has an official position viscerally understands the cost of a lack of privacy. Every dinner - especially ones with a journalist in attendance - is preceded by the mandatory, 'This is off the record.' But everyone al...
I always have breakfast, say, scrambled egg whites, a vegetable smoothie, or whole-grain cereal with low-fat milk. For lunch and dinner, I eat a lot of fish and vegetables. And throughout the day, I try to stay hydrated.
Any director, if you really ask them, will tell you that the toughest thing to do is like a dinner table or a dialogue scene, because you need to keep that electricity maintained throughout the course of the film.
Traveling is all very well if you can get home at night. I would be willing to go around the world if I could be back in time to light the candles and set the table for dinner.” ♥ Gladys Taber.
The thing that's caught me off guard is going to dinner and people asking me for autographs or to take a picture. People coming to my house asking for autographs - that's something I really haven't grasped the whole entirety of yet.
Commenting on print journalism at the Commenting on print journalism at the White House Correspondents’ Dinner: “Thanks to Obamacare, millions of Americans can visit a doctor’s office and see what a print magazine actually looks like.
I am someone who tweets about what I have for breakfast, what I have for lunch, what I have for dinner, and for 99.99999 percent of the world, it's useless. It's meaningless. But for my mother, she loves it.
I think I'm telling the truth. I sat by Ray Perkins at the Hall of Fame dinner in New York, and at that time he didn't know he was our coach and I didn't either.
If you think about evolution, sleep, at some time, was a dangerous undertaking. You lie down in your cave or shelter, and along comes a predator and has you for dinner. Many creatures do not sleep or sleep while standing so they can escape from dange...
Although 'L.A. Confidential' is a long movie, there's never a moment when you think, 'I'm loving this... but when's dinner?' Each time I see it, I discover something I hadn't noticed before. It has a tremendous skill in developing all the subplots.
I live in a Moomin house in East London which I fill with blankets and nice crockery and get people round for dinner. When you travel a lot, you feel rootless and adrift - this is my sanctuary, where I can breathe out.
Brian Roberts: Aren't you ever gonna stop deluding yourself, hmm? Handling Max? Behaving like some ludicrous little underage femme fatale? You're... you're about as fatale as an after dinner mint!