Quotes of: Comfort-food Keyword

I find the less attention I pay to food, the healthier I am.

Christina Ricci

It's a challenge to demonstrate that you can prepare some really interesting food with humble ingredients.

Charlie Trotter

I'm girlie in the sense that I like makeup, but I also love sports and man food.

Carrie Underwood

People are trying to figure out what American food is; it's certainly an amalgamation.

David Chang

I know it's not cat food, but what exactly is it that they put inside of tinned ravioli?

Douglas Coupland

Rice at present prices provides more food for the money than most of the other cereals.

David F. Houston

The duty of the individual farmer, at this time, is to increase his production, particularly of food crops.

David F. Houston

Unlike the traditional athlete, I've got to do more than just engage in my sport to put food on the table. When I'm done running, it's straight to the office.

Dean Karnazes

The need for love and intimacy is a fundamental human need, as primal as the need for food, water, and air.

Dean Ornish

A safe, affordable and plentiful supply of food is a national security issue.

Doug Ose

I love food shows: Anthony Bourdain, Iron Chef, Chopped, you name it.

Donnie Wahlberg

I live out of cans a lot. But I try to indulge only in healthy canned food.

Dwight Yoakam

Their life is about getting enough money to put food on the table to feed their children, and that's it.

Ellen Burstyn

Never order food in excess of your body weight.

Erma Bombeck

I don't like to generalize but I've had nothing but bad experiences with Mexican food in Europe.

Ezra Koenig

As a diabetic, I'm a walking picnic. I have to eat measured amounts of food at certain times.

Elaine Stritch

My parents owned a soul food diner. It inspired me to go to culinary school.

Flavor Flav

I really like the concept of, like, slowing down and savoring your food, enjoying it.

Gillian Jacobs

There's not a single chef I know of that does not think about the politics of the food they're serving.

Gail Simmons

A molecular gastronomist is really just someone who explores the world of science and food.

Homaro Cantu

I'm from Canada, so Thanksgiving to me is just Thursday with more food. And I'm thankful for that.

Howie Mandel