I am one of the five best parallel parkers in the United States of America. Dead serious. It's to the point now where I look back when pulling into the spot only as a formality.
I'm just glad I was able to return to some of that innocence and beauty I had as a child when I started my own family, and my children brought me back some of that spirit.
The relationship with the words someone uses is more intimate and integrated than just a quick read and a blurb can ever be. This intimacy - the words on the page being sent back and forth from engaged editor to open author - is unique in my experien...
When they were in Papua New Guinea, God just totally grabbed a hold of Will's heart and totally changed him. And within three months he was saved and he's never looked back since.
I say from my experience that, you know, I have to do my career, and, you know with us, our careers come first, and, you know, anybody we're with has to take a back seat to that and understand that these are our lives.
Being a Chicano in Hollywood, my experience is that you're not given credit for any sophistication... You're just kind of some guy that just crossed the border, you know, on the back of a truck and that's it.
The purpose of God's creations and of His giving us life is to allow us to have the learning experience necessary for us to come back to Him, to live with Him in eternal life.
One of the things in the back of my mind is that, after my sports experience, I never want to be, totally consumed by any one endeavor, other than my family life.
If you need to take a step back from day-to-day operations and plot out the long-term direction of your user experience strategy, consultants can give you a perspective you can't get on your own.
When a novel has 200,000 words, then it is possible for the reader to experience 200,000 delights, and to turn back to the first page of the book and experience them all over again, perhaps more intensely.
I hope for the experience of people standing together, turning their backs to the city and facing this, and hearing the leaves rustle. Well, maybe it won't be as bucolic as at the Brooklyn Navy Yard, but I know you will feel removed from the city.
I have a hard time watching the shows now. It is like opening up a yearbook when you were in junior high. I think everybody looks back at their photos and cringe, and I get to experience it with everybody else in the world looking at mine.
Personally, I find looking at all of the supporting materials and bring it all back to me - the people I worked with, the experience of working on a project - makes it come alive again. So, I try to put those experiences into my commentary for the vi...
You know, those of us who leave our homes in the morning and expect to find them there when we go back - it's hard for us to understand what the experience of a refugee might be like.
The crucial question one comes back to is the examination; without that experience is meaningless. And I think it's true that society is becoming more and more passive, less and less fired up with enthusiasm, in many spheres.
Each of our 900 shows so far was different - maybe that's what makes the fans come back to our gigs time and again. And that they're always part of the show. Phish concerts are a communal experience.
I started off on stage because it was the only work I could get. I haven't been back for 11 years. I think any stage experience is good experience, as far as being an actor is concerned.
All science is experiential; but all experience must be related back to and derives its its validity from the conditions and context of consciousness in which it arises, i.e., the totality of our nature.
I like to say, 'Chop suey's the biggest culinary joke that one culture has ever played on another,' because chop suey, if you translate into Chinese, means 'tsap sui,' which, if you translate back, means 'odds and ends.'
Back then, before the Internet, you had these paper catalogs that you ordered all the food from. So, we flipped through the catalogs, looked up the food we wanted, called them up, and they would show up in trucks.
The food that's never let me down in life is porridge, especially with milk and maple syrup, which is delicious. Paris isn't a porridge place, but I can buy it in London when I'm there and bring it back with me.
