I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture.
My dad was a Marine. He was one of the Montford Point Marines. Those are the equivalent of the Tuskegee Airmen for Marines. He's a tough, tough guy. When I was 15 we had a fight, and I didn't speak to him for 10 years.
I could share an hour of warm camaraderie with Dad, then once I'd walked out the door, get the uncanny feeling I'd disappeared into the wings of his mind's stage, like a character no longer necessary to the ongoing story line.
I did a production of Macbeth in the 1960s in which I had a swordfight in the final scene. But the blade fell off my sword just as I was stabbing the guy. I ended up having to hammer him to death.
I have found people on both sides of the aisle, white and black, that'll give you the shirt off their back. And I've also found people that won't give you a piece of bread if you're starving to death.
Our creator says, 'Here's your birth and here's your death' - and the rest are the things you learn on your journey. This was my experience - and the choice is, I can lay in the misery, or choose to learn from it and move on.
My death scene in 'The Salton Sea' is really weird. I mean, I get shot in the head. What experience can you possibly draw from? There's nothing you can compare it to, really.
Lots of people there seemed to be in denial, in absolute denial, of death - everybody's pretending that death doesn't happen in L.A.; if you do enough exercise and take enough wheatgrass and have your pill every day, you might not die.
I'm not on the run from anything and I'm not at all clear about what I'm running towards. But as some great writer put it, I want to be certain that when I arrive at death, I'm totally exhausted.
I found out about Jonathan Winters' death a day after it happened. That seems wrong. A talent like his should be more revered. The world knew about Kim Kardashian's divorce before she did.
Death Valley is really wide-open - it's bigger than Rhode Island - and it's less a part of California than an ungoverned territory, so there's lots of weird cops-and-robbers stuff going on.
Cause at the end of the day, honestly, at the end of the day when you're in your death bed and that's it, I think it's the relationships you've had and the people that you've touched and the people that have touched you that matter.
I don't like to talk about things unless I have to. I don't like to talk a scene to death or overanalyze it, especially if I feel like I have some way in on my own.
When I was 18, I couldn't wait to move away. I was like: 'If I ever have to come back here, I'll kill myself.' Glasgow seemed like failure and death to me back then, but not any more.
I end up talking about really mundane things with my fans, and then they're kind of like, 'This is boring. I want to go talk to somebody else.' I think I bore my fans to death by over-talking to them.
I suppose some studio executive would say it's death for a comedy if people aren't all laughing in the same places, but I find with my movies that people laugh in very different places. I can't control it.
All the great Shakespeare plays are about killing. 'Alas, poor Yorick,' that's about death. And in 'Romeo and Juliet' everyone up ends up dying. The greatest dramas in the world are all about sex, violence and death.
I know Charlie Kaufman really well, for instance. Charlie Kaufman starts a story, and he has no freaking idea where he's going. None. Zero. And he doesn't want to know, because there's a little bit of death in that.
I don't think an NC-17 rating is the kiss of death. Nor do I think that, in the hands of the right filmmakers, studios have a preconceived notion to pass on NC-17 material.
My first western was 'Death Hunt' with Charles Bronson and Lee Marvin; that was where I learned to ride. The movie was based on a true story about a guy that eluded the Mounties in Canada. We were in Canada for six weeks riding horses.
I eat egg whites a lot. Aside from that, I eat everything. I try to avoid too much oily food, but I do eat carbs. I have to have a balanced diet.
