Quote by: Tom Douglas

The best meal I was served was ribollita, an Italian bread soup at the Castello di Ama winery in Tuscany. I usually hate ribollita, and the people I was traveling with thought I was crazy for ordering it.


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Author Bio


  • NameTom Douglas
  • Descriptionrestauranteur, chef, author, talk show host
  • BornAugust 2, 1958
  • ProfessionRestaurateur