Quote by: Rocco DiSpirito

It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out.


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Author Bio


  • NameRocco DiSpirito
  • DescriptionAmerican television chef
  • BornNovember 19, 1966
  • CountryUnited States Of America
  • ProfessionRestaurateur