Quote by: Poppy Z. Brite

New Orleans cuisine is Creole rather than Cajun.


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Author Bio


  • NamePoppy Z. Brite
  • DescriptionNovelist, short story writer, food writer
  • BornMay 25, 1967
  • CountryUnited States Of America
  • ProfessionWriter; Novelist
  • WorksLost Souls; Drawing Blood; Exquisite Corpse; Liquor; Soul Kitchen