Quote by: Paula Deen

Stone-ground grits are wonderful, but because they take so long to cook, I usually go with quick cooking grits - which I also love. But I never make the instant kind - some things a Southerner just won't do!


Share this:  

Author Bio


  • NamePaula Deen
  • DescriptionAmerican cook, cooking show host, restaurateur, author, actress, and television personality
  • AliasesPaula Ann Hiers Deen
  • BornJanuary 19, 1947
  • CountryUnited States Of America
  • ProfessionActor; Chef; Businessperson