Quote by: Nobu Matsuhisa

Large fish such as tuna are shown already cut into fillets and bought by the block. Fillets should be almost transparent. Avoid tuna that looks rainbow-colored or black.


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Author Bio


  • NameNobu Matsuhisa
  • DescriptionJapanese chef
  • BornMarch 10, 1949
  • CountryJapan
  • ProfessionChef; Actor