Quote by: Nobu Matsuhisa

When service is overly attentive, I become uncomfortable - I don't like it, for example, when a waiter tops up my glass as soon as I take a sip of water. It's better when you realise you need something and then the waiter is immediately available. You can say the service is good when it isn't intrusive, but comes straight away when required.


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Author Bio


  • NameNobu Matsuhisa
  • DescriptionJapanese chef
  • BornMarch 10, 1949
  • CountryJapan
  • ProfessionChef; Actor