Quote by: Michael Symon

Because I'm so known as a meat-chef, when I talk about Meatless Monday some people look at me like I've lost my mind. I'm like, look, I'm not saying beef and pork is bad, I love it and I eat it six days a week.


Share this:  

Author Bio


  • NameMichael Symon
  • DescriptionAmerican chef
  • BornSeptember 19, 1969
  • CountryUnited States Of America
  • ProfessionRestaurateur