The Latin word for sausage was botulus, from which English gets two words. One of them is the lovely botuliform, which means sausage-shaped and is a more useful word than you might think. The other word is botulism. Sausages may taste lovely, but it's usually best not to ask what's actually in them. Curiosity may have killed the cat, but it was a sausage-maker who disposed of the body.