Quote by: Marcus Samuelsson

With all the endless varieties and toppings you can add to burgers, there's no need to keep munching on the boring burgers and ketchup found at all the tailgating events and BBQs.


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Author Bio


  • NameMarcus Samuelsson
  • DescriptionAmerican chef
  • BornJanuary 25, 1970
  • CountrySweden
  • ProfessionChef