Quote by: James Beard

If I had to narrow my choice of meats down to one for the rest of my life, I am quite certain that meat would be pork.


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Author Bio


  • NameJames Beard
  • DescriptionAmerican chef
  • BornMay 5, 1903
  • DiedJanuary 21, 1985
  • CountryUnited States Of America
  • ProfessionChef; Author