Quote by: Anthony Bourdain

Chefs are fond of hyperbole, so they can certainly talk that way. But on the whole, I think they probably have a more open mind than most people.


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Author Bio


  • NameAnthony Bourdain
  • DescriptionChef and food writer
  • BornJune 25, 1956
  • CountryUnited States Of America
  • ProfessionCook; Writer; Novelist; Chef; Television Presenter; Essayist