Basting is evil. Basting does nothing for the meat. Why? Skin. Skin is designed to keep stuff out of the bird, so basting just lets heat out of the oven. That means the turkey will take longer to cook... so don't touch that door!
Related Keywords: Door Bird Nothing Skin Touch Why Will
Related Authors: Anthony Bourdain Paula Deen Masaharu Morimoto Jean Anthelme Brillat-Savarin Buddy Valastro Ina Garten Ree Drummond