In France, Paul explained, good cooking was regarded as a combination of national sport and high art, and wine was always served with lunch and dinner. "The trick is moderation," he said.
Related Keywords: Cooking Lunch Dinner Moderation High Always Said
Related Authors: Simone de Beauvoir Marianne Williamson Nikki Giovanni Amelia Barr Victoria Osteen Zelda Fitzgerald Clarissa Pinkola Estes
